Assistant Professor (Food Science and Nutrition)

Mrs. P M Keerthana

Mrs. P.M. Keerthana

Assistant Professor (Food Science and Nutrition)

Education

  • M.Sc. (Home Science) Foods and Nutrition Community Science College and Research Institute, TNAU, Madurai-625 104
  • B. Sc (Home Science) Community Science College and Research Institute, TNAU, Madurai-625 104

NET/SLET Qualification

ASRB – NET (I)-2017/06447 Roll No: 2085001330

Research Experience

A Cumulative experience of 2 Years & 9 months
  • Senior Research FellowAll India Co-ordinated Research Project on Home Science

Academic Experience

A Cumulative experience of 3 months
  • Principles of Food Science and Nutrition FSN 111

Publications

  • Research Articles (in National journals) : 2 Nos.
  • Database of Foods Having Low Glycemic Index (Food Group Wise) –Tamil Version Dr.G.Hemalatha Dr.S.Amutha P.M.Keerthana CSC&RI, Madurai
  • New born Assessment Dr.S.Amutha Dr.Veeranan Arun Giridhari P.M.Keerthana CSC&RI, Madurai
  • Diabetic management Dr.G.Hemalatha Dr.Senthamarai Selvi P.M.Keerthana CSC&RI, Madurai
  • Book Chapters
  • Empowering women through technological approaches Women Empowerment through nutrition during pregnancy CSC&RI, Madurai

Awards & Accolades

  • Best Poster Award – “Promoting Pulses for Food, Nutrition and Health Security –The Way Forward (NSPPF-2018)” Community Science College &Research Institute, Madurai. 2018
  • Best Paper Award - “Approaches towards Hunger Free and Nutrition Secure Nation” Community Science College &Research Institute, Madurai. 2019